Type: | Fruit and Vegetable Juice |
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Packaging Material: | Plastic Packaging |
Storage Method: | Normal |
Shelf Life: | >12 Months |
Product Name: | Apple Powder |
Appearance: | White Color |
Samples: |
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Customization: |
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Apple, not only the Chinese most famous fruit, but the world's most widely grown up yields fruit, tastes sweet and sour, which enrich various nutrition. It is measured that every 100g apple contains 6.5 -11.2g of fructose; 2.5 to 3.5 g of glucose, 1.0 to 5.2 g of sucrose. the nutritions are both comprehensive and easily digested, therefore it is very suitable for infants and young children, the elderly and the sick people.
Apple Extract is extracted from apple fruit. Apple polyphenols are phytochemicals concentrated in the skin of unripe apples. Quercetin, procyanidins, catechins, phloridzin, phloretin, epicatechin, rutin, and chlorogenic acid are all apple polyphenols. These chemical compounds are being studied extensively in labs around the world for their health effects in major diseases. Apple polyphenols have been shown to be 2 to 6 times more powerful then Vitamin C as antioxidants. Apple polyphenols are naturally occurring plant compounds that act as potent antioxidants
Item | Specification | Result | Test Method |
Physical Control | |||
Appearance | Fine Powder | Complies | Visual |
Color | Yellow-brown | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Taste | Characteristic | Complies | Organoleptic |
Sieve Analysis | 100% thru 80 mesh | Complies | 80 Mesh Screen |
Loss on Drying | 5% Max | 3.68% | CPh |
Ash | 5%Max | 4.26% | CPh |
Solubility | Good Solubility in water | Complies | Organoleptic |
Chemical Control | |||
Heavy metals | NMT 10ppm | Conforms | Atomic Absorption |
Arsenic (As) | NMT 1ppm | Conforms | Atomic Absorption |
Mercury(Hg) | NMT 2ppm | Conforms | Atomic Absorption |
Lead (Pb) | NMT 2ppm | Conforms | Atomic Absorption |
GMO Status | GMO Free | Conforms | / |
Pesticides Residues | Meeting USP Standard | Conforms | Gas Chromatography |
Microbiological Control | |||
Total Plate Count | 10000cfu/g Max | Conforms | AOAC |
Yeast & Mold | 300cfu/g Max | Conforms | AOAC |
E.Coli | Negative | Negative | AOAC |
Salmonella | Negative | Negative | AOAC |
Staph Aureus | Negative | Negative | AOAC |
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