Product Description
Apple vinegar powder is a kind of natural healthy food raw material made from apple juice, fermentation, impurity removal, liquid inclusion, drying and so on. Its properties are ivory white (or white to light yellow), its nutritional composition is similar to apple vinegar, apple vinegar powder has the advantages of easy to carry and use, less irritant and so on.
Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.
Function
1. Can detoxify beauty;
2. Lose weight so that the body can absorb nutrients, decompose fat and sugar, etc.;
3. prevent constipation and enhance immunity;
4. Promotes digestion and eliminates fatigue.
Appliction
1.Food field: can be used in soft sweets, beverages, fruit wines, baked goods, capsules, tablets, etc.;
2.Cosmetics field: It can be added to facial masks, soaps, hair conditioners and other products.
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