Best Sale Natto Kinase Natto Extract Powder Nattokinase Enzymes Natto Extract Powder

• Certification: BRC, ISO, FDA, HACCP
• Application: Food, Health Care Products, Medicine
• State: Powder
• Product Name: Natto Extract Powder
• Form: Dried Powder
• Place of Origin: Shaanxi,China
• Model NO.: WH1114
• Model Number: 100% Nature
• Storage: Cool Dry Place
• Grade: Food Garde
• MOQ: 1kg
• Packaging: Drum, Plastic Container, Vacuum Packed
• Stock: in Stock
• Transport Package: Carton
• Specification: 43cm*21cm*27cm
• Trademark: worthful
• Origin: China
• Production Capacity: 500000000

Product Description

PRODUCT INTRODUCTION

Nattokinase is an enzyme (a protein that speeds up reactions in the body) that is extracted from a popular Japanese food called natto. Natto is boiled soybeans that have been fermented with a type of bacteria.
Natto has been used as a folk remedy for diseases of the heart and blood vessels for hundreds of years. But you won't find nattokinase in soy foods other than natto, since nattokinase is produced through the specific fermentation process used to make natto.

 

FUNCTION

Nattokinase is used for conditions related to the heart and blood vessels, such as atherosclerosis (hardening of the arteries), high blood pressure, high cholesterol, and poor circulation.

 

Nattokinase is valued in the alternative medicine community as a clot-buster and blood thinner, and is sometimes recommended as a substitute for daily aspirin therapy.

 

 

Nattokinase can dissolve thrombus, lowering blood pressure, lowering blood fat, lowering blood sugar, protecting liver, improving intestinal tract function laxative detoxification efficacy.

 

 

Nattokinase is widely applied in the treatment of prevention of various cardiovascular and cerebrovascular diseases, such as: myocardial infarction, cerebral infarction, hypertension, high blood fat, weight loss, beauty.

APPLICATION

1.Functional health products
2.Pharmaceutical stuff
3.Food additive

COMPANY INFORMATION

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